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Dual-Edge Blades for All Needs:Includes serrated blade for crusty sourdough & straight blade for soft pastries; Effortless left/right hand switching design. 67-layer forged blade retains sharpness 3x longer than standard stainless steel; Glides through hard crusts without crushing interiors. Curved acacia wood handle reduces wrist strain; Non-slip grip ensures safety even with greasy hands. Gift-Ready with Premium PackagingThoughtful gifts, kitchen helpers.

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